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The Kansas Beef Industry by Language: English
Publication details: Lawrence (Kansas) University Press of Kansas 1980
Availability: No items available.
Food politics : how the food industry influences nutrition and health/ Marion Nestle; foreword by Michael Pollan by
Edition: Revised and expanded 10th anniversary edition
Publication details: Berkeley: University of California Press, 2013
Availability: Items available for loan: Main Library (3)Location, call number: Main Collection: 000-999 363.85/NES, ...
Food politics : how the food industry influences nutrition and health / Marion Nestle by Series: California studies in food and culture
Edition: rev ed.
Publication details: Berkeley, Calif. ; London : University of California Press, 2007
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 363.85/NES.
Politics of food / Geoffrey Cannon by
Edition: Abridged.
Publisher number:
  • 19910511
Publication details: Century, 1988
Availability: Items available for loan: Main Library (2)Location, call number: Main Collection: 000-999 338.47641/CAN, ...
Globalising food : agrarian questions and global restructuring / edited by David Goodman and Michael Watts by
Publisher number:
  • 20980508
Publication details: London ; New York : Routledge, 1997
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 338.1/GLO.
Ultra-processed people / Chris van Tulleken. by Publisher: London : Cornerstone Press, 2023
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 613.28/TUL.
Stolen harvest : : the hijacking of the global food supply / by Vandana Shiva. by
Publication details: Cambridge, MA : South End Press, 2000
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 338.47664/SHI.
Sustainable agriculture and food security : : the impact of globalisation / edited by Vandana Shiva and Gitanjali Bedi. by
Publication details: Thousand Oaks : Sage Publications, 2002
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 338.19/SUS.
Food for all / Rufus Bellamy by Series: Action for the environment
Publication details: London : Franklin Watts, 2006
Availability: Items available for loan: Main Library (1)Location, call number: Teaching Practice Library 363.8/BEL.
Fat chance: the bitter truth about sugar / Robert H. Lustig by
Publication details: London: Fourth Estate, 2013
Other title:
  • Fat chance: the hidden truth about sugar, obesity and disease
  • Fat chance: beating the odds against sugar, processed food, obesity, and disease
Availability: Items available for loan: Main Library (4)Location, call number: Main Collection: 000-999 613.283/LUS, ...
The Vanishing Farmland Crisis Critical Views of the Movement to Preserve Agricultural Land by Language: English
Publication details: Lawrence (Kansas) University Press of Kansas 1984
Availability: No items available.
Refashioning nature : food, ecology, and culture / David Goodman and Michael Redclift by
Publisher number:
  • 19930714
Publication details: Routledge, 1991
Availability: Items available for loan: Main Library (1)Location, call number: Main Collection: 000-999 306.3/GOO.
In-Depth on the Fouling and Antifouling of Ion-Exchange Membranes by Language: English
Publication details: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
Availability: No items available.
The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business by Language: English
Publication details: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Availability: No items available.
Workplace Health and Wellbeing during and beyond COVID-19 by Language: English
Publication details: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
Availability: No items available.
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